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So we’re going to go behind the scenes a little bit and introduce you to our wonderful staff throughout this next week!
First up, is Chef Brett and Dani!
Brett Burkle grew fond of cooking when he was just 12 years old. After high school, he attended CIA to peruse his passion. He prepares all of the tasty food coming out of our kitchen! He makes our mozzarella in house, roasts red peppers in house, prepares each and every sauce, and so much more! You can tell how much he loves what he does by simply tasting something he’s made.
Dani got her first job in a restaurant at 15 years old. She’s always been a people person, and knew that she loved the service industry after her very first shift! Dani has managed multiple restaurants in the past, and now her and Chef Brett are running Tre Amici together!
Brett and Dani worked together in the past, and had a great experience working together, and here they are running their own restaurant now!
Be sure to keep an eye out so you can meet the rest of our staff throughout this next week!
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