𝕄𝕒𝕥𝕙𝕚𝕝𝕕𝕒’𝕤 media on instagram
@mathildas.ca
  • 2 likes ||
  • 1 comments ||
  • 9 minutes ago

Hello hello good people. Kalamari day was a success! So we thought we’d do Jambalaya (GF) on this fine Thursday, using Beyond Meat sausages. We also have the long awaited African Peanut Stew (GF), Coconut Chickpea Curry (GF), Chic’n Shawarma, Sweet and Sour Chic’n, and Chinese BBQ “Pork” Stir Fry. . We’re open til 7 tonight. Please remember that we’re closed at 3 tomorrow. . Be well friends ❤️

Sane Food media on instagram
@sane.food
  • 3 likes ||
  • 0 comments ||
  • 4 minutes ago

#vegansushi #Stockport Hello Sane Food lovers! We have an amazing Sushi Fest at @funkymonkeycoffee Stockport on Sunday, 8th September! Live music & vegan sushi menu. Can it be better? No tickets needed! Vegan Japanese dishes from @sane.food available through the night. #stockportvegan #manchestervegans #manchester #veganinmanchester #veganinstockport #stockportvegan #vegansushi #sushirollsnotgenderroles #whatveganseat #veganfoodshare #vegansofig #instafood #veganfoodporn #sanefoodsushi #manchestervegan #yum

i n d i * 15 media on instagram
@earthindie
  • 4 likes ||
  • 2 comments ||
  • 3 minutes ago

Deeply rich and decadent, this dairy- and egg-free chocolate bake makes an indulgent vegan treat * * * * ~ vegan cherry and almond brownies~ ingredients * 80g vegan margarine, plus extra for greasing * 2 tbsp ground flaxseed * 120g dark chocolate * ½ tsp coffee granules * 125g self-raising flour * 70g ground almond * 50g cocoa powder * ¼ tsp baking powder * 250g golden caster sugar * 1½ tsp vanilla extract * 70g glacé cherry (rinsed and halved) method step 1: Heat oven to 170C/150C fan/gas 31⁄2. Grease and line a 20cm square tin with baking parchment. Combine the flaxseed with 6 tbsp water and set aside for at least 5 mins. step 2: In a saucepan, melt the chocolate, coffee and margarine with 60ml water on a low heat. Allow to cool slightly. step 3: Put the flour, almonds, cocoa, baking powder and 1⁄4 tsp salt in a bowl and stir to remove any lumps. Using a hand whisk, mix the sugar into the melted chocolate mixture, and beat well until smooth and glossy, ensuring all the sugar is well dissolved. Stir in the flaxseed mixture and vanilla extract, the cherries and then the flour mixture. It will now be very thick. Stir until combined and spoon into the prepared tin. Bake for 35-45 mins until a skewer inserted in the middle comes out clean with moist crumbs. Allow to cool in the tin completely, then cut into squares. Store in an airtight container and eat within 3 days. (this recipe belongs to good food)

Sophie Rindfleish media on instagram
@healthybodhealthymind
  • 39 likes ||
  • 6 comments ||
  • 2 minutes ago

Just gonna leave this here for a bitta eggplant inspo... 🍆👀 @dearabbey_cafe killing me with heir perfectly cooked eggplant & veggies (added a bit of tofu for some protein too) - Definitely keen to recreate this dish myself! 🤩

@vegaanbanaan
  • 5 likes ||
  • 0 comments ||
  • 3 minutes ago

🍌 Drie keer rode bietjes: carpaccio, tartaar en hummus. Vegaan met die banaan. 🍌Recept op vegaanmetdiebanaan.nl 🍌🍌🍌🍌🍌🍌🍌🍌🍌🍌🍌🍌🍌🍌🍌 #linkinbio #hummus #carpaccio #tartaar #rodebieten #grilken #kikkererwten #vegan #vegangirl #plantbased #crueltyfree #vegano #chickpies #veganfoodporn #veganfoodie #veganfoodshare #eatclean #enjoydirty #loveanimalseatplants #plantaardig #plantploert

Steffi Arlt | Energy & Health media on instagram
@energy.health
  • 7 likes ||
  • 0 comments ||
  • 6 minutes ago

🍊Fruchtiges Dressing...🍇 ... für den Salat. Auch in meinem anderen Lieblingsdressing dominiert der Orangensaft. Diese Variante hier gestaltet sich als schöner Begleiter für den Sommer. Frisch, Zitronig, süß, scharf. Alle Varianten der sonnigen Jahreszeit. Wer möchte kann auch gerne Schmand mit dazu mischen oder frischen Dill, Petersilie oder/und Schnittlauch. Lasst Euch auf jeden Fall keine Grenzen setzen und probiert Euch aus. Nehmt unterschiedliche Öle. Nicht immer nur Olive – es gibt so viele Sorten! Das Gleiche würde ich auch beim Essig empfehlen. 🗣 Das Rezept findet ihr auf meiner Website unter dem Titel: „Fruchtiges Dressing“. Klick dazu einfach auf den Link in meiner Bio um zu meiner Website zu gelangen. * #vegan #love #govegan #foodporn #tasty #lecker #healthy #gesund #food #foodpics #eatclean #delicious #superfood #instafood #essen #küche #kochen #vegetarisch #energyhealth #darmstadt #veganfood #veganlife #veganfoodporn #veganrecipes #veganpower #veganaf #veganlove #orangen #vinaigrette

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